20-Minute Sticky Tofu – Quick, Easy and High Protein
Sticky tofu is delicious, ready in about 20 minutes and easy to turn into a full bowl with rice and whatever veggies you have. For …
Vegan Lentil Loaf – How To Make The Best Festive Meal
I make this vegan lentil loaf every festive season. It’s comforting, hearty and loved by vegans and non-vegans alike, especially with gravy. Somewhere deep in …
Vegan Potato Goulash – Simple, Cozy and So Good
Potato goulash is one of those dishes that gets more delicious every day. Like it’s quietly finishing itself sitting on the stove while you’re not …
Vegan Semmelknödel – How to make Austrian Bread Dumplings
Vegan Semmelknödel, or bread dumplings, are soft, simple and made to soak up sauce. The perfect side dish for stews, gravies or mushroom dishes. Lena …
Easy Thai Vegan Red Curry Soup (Healthy & So Good)
This vegan red curry soup is cozy, healthy & perfectly spicy. Made with coconut milk, veggies and tasty Thai pastes, it’s the perfect meal for …
How to Make Vegan Biscoff Rolls (Better Than Cinnamon Rolls)
Spirals so soft, sweet and irresistible, Junji Ito himself might trade his pen for a whisk if he saw these vegan Biscoff rolls. In the …
Vegan Red Wine Cake – Moist, Chocolaty and Easy to Make
Moist vegan red wine cake with sour cherries, cocoa and hazelnuts. A fluffy Bundt cake that’s not too sweet, perfect for holidays or coffee time. …
Vegan Chickpea Curry – Creamy, Cozy And Easy to Make
Chickpea curry is basically magic. You toss the right stuff in a pot and somehow end up with a meal that makes you feel like …
Vegan Potato Leek Soup – Doesn’t Get More Easy And Delicious
Even Samwise Gamgee knew: Potatoes are delicious in every form and this vegan potato leek soup is no exception! Creamy, comforting and easy to make. Deep underground, …
Best Vegan Korean Soup Base – Quick, Easy and so Delicious
I know, I know, more soup. But trust me, this vegan Korean soup base is like nothing you’ve had before. Plus, there are potatoes! Once …
