Outstanding Tomato Soup
Tomato soup, so warm and brightA cozy bowl on a chilly night.With basil, garlic, rich and sweet,It’s the comfort food we love to eat!
Ingredients
- 8 tomatoes
- 3 onions
- 8 garlic cloves
- 2 tbsp tomato paste
- 3 tbsp olive oil
- salt & pepper to taste
- 2 tbsp balsamic vinegar
- 2 tbsp plant cream e.g.: oat, soy or almond
Instructions
- Start by cutting the onions into a few pieces and adding the garlic cloves and olive oil. Roast them together in the oven at 180 degrees Celsius.
- Next, dice the tomatoes and transfer them to a pot.
- Begin to cook them over medium heat. Add the remaining ingredients, except the onions and garlic still roasting in the oven.
- After cooking for 20 minutes add the roasted garlic and onions to the pot. Now let it all simmer for another 15 minutes.
- Then, blend the soup using an immersion blender or a regular blender.
- You are done! Enjoy your creamy, homemade soup!
